Chairman and vision
Mr Yang Ching Liang was born in a fishing Town in Pingtung, Taiwan.
His growing environment allowed him to connect aquaculture, fishing ports and seafood from an early age.
After enrolled army at age of 24, he began to farm fish at the age of 26. Gradually worked with trade partners for export market and established “Liang Shing Seafood at 45 years old.
With accurate market vision, continuous research and development in farming, processing and packaging technology and strict control of product quality makes the Liang Shing business stand out in the competition.
From employees and business partners, Mr Yang believe in trusting relationships for long-term cooperation. All process staffs are personally trained and cultivated, the technology and skill inheritance is not hidden. "Fresh product quality" has always been the belief of Mr Yang, and it is also the key factor for long term relationship with our customers.